At Unkai Japanese Cuisine, enjoy a Japanese Kaiseki style for the Fine Dining experience. Local and seasonal ingredients are prepared by talented chefs using traditional Japanese cooking techniques.
Kaiseki is a type of artistic culinary experience that balances the taste, texture, and presentation. Only the freshest seasonal ingredients are selected and technically prepared to enhance the flavor of the meal. Dishes are beautifully arranged and decorated with edible garnishes such as leaves and flowers.
06:30～ 11:00 （10:30）
17:30～ 22:00 （21:30）
At Unkai Japanese Cuisine, enjoy a Japanese Kaiseki style for the Fine Dining experience. Local and seasonal ingredients are prepared by talented chefs using traditional Japanese cooking techniques.
Kaiseki is a type of artistic culinary experience that balances the taste, texture, and presentation. Only the freshest seasonal ingredients are selected and technically prepared to enhance the flavor of the meal. Dishes are beautifully arranged and decorated with edible garnishes such as leaves and flowers.
06:30～ 11:00 （10:30）
17:30～ 22:00 （21:30）
LOCATION
Resort main building: 1st floor
SEATS
Seats Table: 88 seats / Private Room: Maximum 56 seats (16 seats/16 seats/16 seats for 3 partitioned rooms)
Tatami Room: 6 person /4 person (maximum 16 person)
LOCATION
Resort main building: 1st floor
SEATS
Seats Table: 88 seats / Private Room: Maximum 56 seats (16 seats/16 seats/16 seats for 3 partitioned rooms)
Tatami Room: 6 person /4 person (maximum 16 person)
