Unkai Japanese Cuisine

Unkai Japanese Cuisine
At Unkai Japanese Cuisine, enjoy a Japanese Kaiseki style for the Fine Dining experience. Local and seasonal ingredients are prepared by talented chefs using traditional Japanese cooking techniques. Kaiseki is a type of artistic culinary experience that balances the taste, texture, and presentation. Only the freshest seasonal ingredients are selected and technically prepared to enhance the flavor of the meal. Dishes are beautifully arranged and decorated with edible garnishes such as leaves and flowers.

Restaurant Information

LOCATION

Resort main building: 1st floor

SEATS

Seats Table: 88 seats / Private Room: Maximum 56 seats (16 seats/16 seats/16 seats for 3 partitioned rooms)
Tatami Room: 6 person /4 person (maximum 16 person)

OPERATING HOURS

Breakfast
07:00 ~ 10:00 (Seasonal)
A la carte
~
Lunch
12:00 ~ 14:00
Dinner
18:00 ~ 22:00
*Advance reservation is recommended
MAKE A RESERVATION

Reservation by phone · Inquiries

TEL 098-966-2212 EMAIL info@anaintercontinental-manza.jp

Gallery

Guests also DINE

Notice of Temporary Closure – Effective May. 11, 2020

Given government restrictions on travel in Japan and to support the health and well-being of our guests and hotel colleagues, the ANA InterContinental Manza Beach Resort will be temporarily closed from May11th, 2020 to May 31st, 2020. The temporary closure is subject to change depending on future conditions.

For more information regarding reservations or our facilities, please contact ANA InterContinental Manza Beach Resort at +81 098 966 1211 (9:00-17:00). Email inquiries can be made to info@anaintercontinental-manza.jp and we will respond as soon as possible.

Our sincerest apologies for any inconvenience this decision may cause and appreciate your understanding during this challenging time. We look forward to welcoming you back to our hotel in the near future.

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